Park Hyatt Masters of Food & Wine Upcoming Events
Gourmet Highlights at Park Hyatt Hamburg
Park Hyatt Masters of Food & Wine is a series of sophisticated culinary and beverage experiences hosted at all Park Hyatt locations.
We are delighted to announce one more Masters of Food & Wine event for 2016 at Park Hyatt Hamburg:
HYATT EXCLUSIVE - EXECUTIVE CHEFS ON TOUR
17 September, 2016
On Saturday, 17 September 2016, Apples’ Executive Chef Julia Eckerstorfer will welcome the executive chefs from the Hyatt™ hotels in Germany. Together these chefs will spoil diners with a very special culinary evening at Apples Restaurant and Bar. The chefs will prepare a Hanseatic-style five-course set menu featuring meat and fresh fish, while Apples’ Bar Manager Alberto Costa will prepare special cocktails to correspond with each course. In addition, renowned winemakers will spoil diners with their best wines.
This Hanseatic evening will begin and end at Apples Bar, with the executive chefs presenting pre-dinner canapés and alluring after-dinner desserts.
Price: EUR 99 (Gourmet Club discount is available). Price includes food, wines, aperitifs and corresponding cocktails for each course.
Please make your reservation by dialing +49 40 3332 1771 or email: firstname.lastname@example.org